Five Fall Wedding Trends We Love


Find out fall’s best wedding trends for 2011 including dresses, color palettes, desserts and more.

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Gone are pink carnations, strappy sandals and outdoor weddings and back are cozy, warm colors and foods to give weddings that perfect seasonal touch. Expert Wedding Planner Melissa Phillips of Simply Perfect by Melissa is giving us the latest and greatest of Fall wedding trends to look out for:

Pies: Pies are taking over the wedding cake or cupcake trend. Dessert tables will display different seasonal pies for guests to satisfy their sweet tooth.

Navy: Navy is the new brown and charcoal is the new black. These deep colors will be seen in bridesmaid dresses (like Amy Smart’s) and wedding color themes alike.

Metallics: Metallics are taking over accents. Coppers will be seen in shoes, small accents in decorations and more. These accent colors will really tie in with the navy and charcoal.

Soups: People always feel like the first course needs to be a salad, but salads are going by the wayside to make room for seasonal soups. People will also use unique bowls like a mini squash or an apple hollowed out to serve a hearty fallsoup in. Many can also opt to serve a smaller soup to accompany a smaller salad.

Sleeves: Wedding dresses are going to leave the trend of strapless and spaghetti straps to show more sleeves. Bolero Jackets (like Kate Middleton’s) will also be added to dresses to give off a warmer fall look with a wedding dress. This is a trend we are seeing based on the Royal Wedding this past summer.

Amy Smart and her Bridesmaids

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